| 31 |
Workshop on Seafood Products Held as Part of Culinary Curriculum |
09.10.2024 |
| 32 |
"Adjusting to University Life" Seminar Held for Gökçeada School of Applied Sciences Students |
04.10.2024 |
| 33 |
Gökçeada School of Applied Sciences Organizes Island Tour as Part of Orientation Activities |
02.10.2024 |
| 34 |
Workshop Event Held as Part of the Seafood Products Course |
25.09.2024 |
| 35 |
Orientation Meeting for the 2024-2025 Academic Year Fall Semester: Welcoming Our New Students |
24.09.2024 |
| 36 |
ÇOMÜ Rector Prof. Dr. R. Cüneyt Erenoğlu Visits Gökçeada School of Applied Sciences’ Preference and Promotion Days Information Stand |
31.07.2024 |
| 37 |
Academic Staff Visit to University of Oradea, Faculty of Environmental Protection under the Erasmus Teaching Mobility and Staff Mobility Program |
25.05.2024 |
| 38 |
The 2023-2024 Academic Year Graduation Ceremony of Gökçeada School of Applied Sciences was held. |
16.05.2024 |
| 39 |
Chef Oben Alkan was a guest at the Career Talks event, which was held online. |
26.04.2024 |
| 40 |
An Interview on "Behind the Scenes of the Michelin Star" with Chef Ulaş Durmaz took place. |
22.03.2024 |
