Başlık	Yayın Tarihi
41	The 3rd Traditional Creative Recipes Competition Was a Scene of Great Excitement	02.11.2023
42	Internal Stakeholder Meeting was Held Within the Scope of Quality Assurance	15.09.2023
43	Our Graduates with Honor Received Their Certificates of Achievement at the Ceremony	21.06.2023
44	Online Event was Held On "Fragrance and Gastronomy with Vedat Ozan"	19.04.2023
45	World Chefs Championship Winners	27.11.2022
46	November 10 Ataturk Commemoration Ceremony Held in our College	10.11.2022
47	Our New Gastronomy Laboratory is Now Operational For the 2017-2018 Academic Year	21.09.2017

• İlk
• Önceki
• 5
• Sonraki
• Son