| 11 |
Workshop Events Held Within the Scope of Alumni Relations |
13.12.2025 |
| 12 |
GastroAntalya 2025 Medalists Welcomed by Local and University Officials |
01.12.2025 |
| 13 |
A Resounding Success for Our Department of Gastronomy and Culinary Arts Students at GastroAntalya 2025 |
24.11.2025 |
| 14 |
Our Students on the Way to GastroAntalya 2025 |
18.11.2025 |
| 15 |
GUBY Department of Gastronomy and Culinary Arts Accreditation Site Visit Completed |
17.11.2025 |
| 16 |
TURAK Field Team Visited Our External Stakeholders in Gökçeada |
16.11.2025 |
| 17 |
External Stakeholder Meeting at Cunda Sade Coffee & Tea Artisan Within the Scope of the 7+1 Applied Education Model |
15.11.2025 |
| 18 |
5th Traditional Creative Recipes Competition at GUBY: A Colourful Day with the Lavender Theme |
24.10.2025 |
| 19 |
Pasta Workshop: Little Chefs in Action at GUBY |
06.10.2025 |
| 20 |
Orientation Program at Our School Includes a Gökçeada Excursion |
25.09.2025 |
